Soréa is a Melbourne-based boutique patisserie specialising in handcrafted desserts inspired by French pâtisserie and refined seasonal flavours.

Operating as an online dessert studio, Soréa creates elegant small-batch cakes, tea cakes, madeleines, friands, canelés, dessert collections and corporate gifting experiences. Each creation is thoughtfully handcrafted using premium ingredients, combining artisanal techniques with attention to detail and presentation.

Whether celebrating a special occasion, gifting clients, hosting an event, or simply enjoying a moment of indulgence, Soréa offers desserts designed to bring warmth, elegance and joy to every table.

Based in Point Cook and delivering throughout Melbourne and Geelong.

Soréa Elegance in Every Bite.